crack the eggs over medium-low heat
splash of heavy cream no salt
on & off heat every 30 seconds
I say Sarah do you want avocado?
Yes baby, and coffee
roast cherry tomatoes on the vine
& a thick cut of dark rye
still scrambling the eggs still no salt
butter the bread
we lounge half-naked on my couch
every Saturday
the same eggs
the same coffee
quiet until noon
I carry breakfast out
bite her neck now add the salt
- It doesn't really matter when you add the salt to scrambled eggs.